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cocoa press

См. также в других словарях:

  • Cocoa bean — Cocoa beans in a cacao pod Cocoa beans before roasting …   Wikipedia

  • Cocoa (Mac OS X) — Cocoa (Apple) Pour les articles homonymes, voir Cocoa. Traduction à relire …   Wikipédia en Français

  • Cocoa (API) — Cocoa Developer(s) Apple Written in Objective C Operating system Mac OS X Type Software framework …   Wikipedia

  • Cocoa — Cocoa  родная объектно ориентированная среда разработки приложений для операционной системы Mac OS X производства компании Apple. Это один из пяти основных API, доступных в Mac OS X,  Cocoa, Carbon, Toolbox (для работы старых приложений …   Википедия

  • Cocoa (Apple) — Pour les articles homonymes, voir Cocoa. Traduction à relire …   Wikipédia en Français

  • Cocoa solids — A bowl of cocoa powder Cocoa solids are the low fat component of chocolate. When sold as an end product, it may also be called cocoa powder, cocoa, and cacao. In contrast, the fatty component of chocolate is cocoa butter. Cocoa butter makes up… …   Wikipedia

  • Economics of cocoa — This article discusses child labor and human trafficking related to west African cocoa production.West African production of cocoaCôte d Ivoire (Ivory Coast) is the world s largest producer and exporter of cocoa, supplying 46% of the world cocoa… …   Wikipedia

  • Children in cocoa production — The widespread use of children in cocoa production is controversial not only because of the usual concerns about child labor and exploitation, but also because up to 12,000 of the 200,000 children working in Ivory Coast, the world s biggest… …   Wikipedia

  • History of chocolate — Traités nouveaux curieux du café du thé et du chocolate , by Philippe Sylvestre Dufour, 1685. The history of chocolate begins in Mesoamerica. Chocolate, the fermented, roasted, and ground beans of the Theobroma cacao, can be traced to the Mokaya… …   Wikipedia

  • Coenraad Johannes van Houten — (March 15, 1801, Amsterdam 1887, Weesp) was a Dutch chemist and chocolate maker known for the treatment of cocoa mass with alkaline salts to remove the bitter taste and make cocoa solids more water soluble; the resulting product is still called… …   Wikipedia

  • Chocolate —    The production of chocolate in Brussels began in the 17th century. Christopher Columbus brought cocoa beans from the newly discovered Americas back to the court of Spain, where the first production and consumption took place. Acclaimed as a… …   Historical Dictionary of Brussels

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